Yukiyoshi

Offers generous meals with fresh seasonal seafood, edible wild plants, and a variety of other homemade dishes. Especially recommended are the charcoal-grilled foods and the chef's original dishes. A large selection of drinks are also available, including local sake and shochu (traditional Japanese distilled liquor) .

• Assorted tempura¥1,000
• Horsemeat sashimi (raw)¥1000

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